Programs Offered
Current Programs
1. Electrician (NSQF) --- 2 years ( Duration ).
2. Electronics Mechanic ---2 years ( Duration ).
3. Solar Technician --- 1 year ( Duration ).
4. COPA (Computer Operator and Programming Assistant) --- 1 year ( Duration ).
5. Food Production General --- 1 year ( Duration ).
6. Food and Beverages Service Assistant --- 1 year ( Duration ).
Electrician
While any trade can offer a pathway to a secure future, the Electrician trade, or expertise in the electrical sector, stands out as one of the most crucial. In today’s fast-paced world, it’s nearly impossible to imagine a single day without electricity. As a result, there is a constant demand for skilled electricians, making this trade a key contributor to both personal growth and national progress.
By gaining knowledge in this field, individuals not only enhance their career prospects but also play an important role in the nation's infrastructure development. Upon completing training, if a government job is not immediately available, an electrician trainee can easily venture into starting their own workshop or even a startup, opening up new opportunities for success and entrepreneurship.

Duration
2 Years
Eligibility
- Minimum 10th grade qualification with 50% marks.
- Age between 16 and 28 years.
Curriculum
Basic electrical knowledge, a brief knowledge about electrical machines their installation, operation, repairing and maintenance,machine rewinding etc.Basic electronics and operation, maintenance of electronic apparatus.
Career Opportunities
An NCVT-certified Electrician is eligible for various state, central government jobs or become entrepreneurs.
- Trainees can work in electrical installation, operation, and maintenance.
- They are also eligible to work as solar technicians, a rapidly growing field with stable job prospects.
- Electricians can start their own business or launch a startup in the electrical sector.
- They can engage in teaching as vocational trainers at skill training centers.
- For those seeking further knowledge, after completing ITI, they can join State Polytechnic colleges through lateral entry and pursue a BTech degree.
Food Production (General)
1. Prepare food in Continental/Chinese Cuisines.
2- Bakery items, desserts and Sweet Items.
3-Prepare Salads, Sandwiches, Fruit Juices and other cold drinks.
4- Carry out duties associated with preparation of meals.
5- Preparation of Exotic Indian foods and planing of food menu
6- Work with head cook and prepare season and cook soups, meat, vegetables and other food stuff.
7- Understand various types of vegetables cuts.
8- Assist in exigencies and carry out first aid during emergencies.
9- Maintenance of hygiene and cleanliness of kitchen, Kitchen equipment and cooking utensils.
10- Apply safe working practices and comply with environment regulation and housekeeping .
Solar Technician
1- Understading manufacturing of solar panels, prepare and commision marketable solar products.
2- Perform operations & maintenance of PV system.
3- Assist in installation and commisssioning of Solar PV plant and hybrid plant.
4- Perform various tests and mesurement pertaining to PV modules and their intallation as per IEC rules.
5- Prepare bills of materials for small, medium and mega solar PV projects.
6- Connect and test solat panels, charge controller, battery bank and inverter.
7- Connect, test, undertake maintenance and disposal of solar batteries.
8- Construct and demonstrate solar DC appliances.
9- Demonstrate charateristics of photovoltaic cells, modules, batteries and charge controllers.
10- Perform basic electric energy calculations and understand transmission and distribution of electricial power.
11- Use of instruments for measurement of various electrical parameters.
12-Assemble, install and test wiring system.
13- Understand characteristics of electrcial and magnetic circuits.
14- Prepare electrical wire joints, carry out soldering and crimping.
15- Apply safe working practice, comply with environment regulation and prepare profile with an appropriate accuracy as per drawing.
Electronics Mechanic
1-Basic Workshop Practices
2-Basics of AC and electrical cables and single range meters
3-Cells and batteries
4-AC and DC measuring Instruments
5-Digital storage oscilloscope
6- Soldering/desoldering and various switches
7-Active and passive components
8-Power supply circuits and IC regulators.
9-Transistors,Amplifiers, Oscillators and waveshaping circuits.
10-Power Electronics Components.
11-Opto- Electronics
12- Basic Gates, Combinational Circuits and Flip-flops
13- Electronics Circuit Simulator
14- Op- Amp and Timer 555 Applications
Food and Beverages Service Assistant
1- Handling Cutlery/Crockery/ Glassware Hygienically
2 - Handle Flatware and Hollowware Hygienically
3 - Carry and Balance Food/Beverage/Equipment on Tray
4 - Arrange & Set up Tray for Room Service Breakfast
5 - Arrange and Set up Cover for A’ la carte/ Table d’ Hote Menu
6 - Plan Five Course Menu and Table Setting / Banquets Themes
7 - Guest Receiving/Seating/ Serving Menu Presentation
8 - Apply Methods of Cooking
9 - Serve Non Alcoholic Beverages
10 - Serve Alcoholic Beverages) (Wine)
11 - Serve Beer
12 - Serve Spirits - (Vodka/ Rum / Gin /Whisky/ Brandy/ Tequila)
13 - Prepare, Serve Mocktail and Cocktail
14 - Serve Cigars and Cigarettes
15 - Serve Cheese
16 - Serve Salads, Ice Cream and Soups
17 - Design the Layout of Restaurant
18 - Perform group activity and handling of different guest.
19 - Separate the Activites and Maintain Registers
COPA ( Computer operator and Programming Operator
1- Safe Working Practices
2 - Assemble a Desktop PC
3- Using Windows Operating System
4- Computer Basics & Software
Installation
5- DOS Command Line Interface
6- Install Ubuntu Linux operating
system and execute basic Linux
commands
7- Using Word Processing Software
8 - Format documents
9- Manage Tables and Lists
10 - Create and Manage References
11 - Manage Graphic Elements
12 - Manage Document Collaboration
13 - Manage Mailings
14 - Spread Sheet Application, Manage Worksheets and Workbooks
15 - Manage Data Cells and Ranges
16 - Manage Tables and Table Data
17 - Perform Operations using
Formulas and Functions
18 - Manage Charts
19 - Manage Pivot Tables
20 - Power Point Presentations
21 - Format Presentations
22 - Manage Tables and Bulleted Text
23 - Manage Graphic Elements
24- Manage Audio & Video Elements
25 - Manage Transitions and
Animations
26 - Manage Collaboration
